Home | The staff

Our strength: our great staff!

The Cristallo is the fulfillment of family Acler’s dream after half a century uninterrupted work as hoteliers. We are 30 collaborators and siblings: we’re young, nice and smiley. Our main interest is a great welcome and the satisfaction of our guests.

CHEF

Rudi

“ After several experiences in Italy and abroad, I decided to return home, to Trentino, bring the colors and flavors of my land to the kitchen and embrace the circular economy and sustainability philosophy of the Acler family.

I like to incorporate the scents one encounters during a walk in the woods: mushrooms, resins, wild flowers, lichens and aromatic plants play an important role in my dishes. I like to rely on local and trusted suppliers so that I can get to know the product thoroughly and enhance local traditions, making every bite a well-rounded and engaging experience for all five senses „

RECEPTIONIST

Afra

“ My course of study has led me to explore and love the territory of Trentino. In my spare time I love discovering new landscapes and trekking, Trentino and Valsugana are a continuous discovery.

My role and that of the team that supports me is to follow you step by step throughout your vacation, from the moment of booking to the goodbyes before departure we will be at your disposal with insights and advice to make the most of your stay „

MAÎTRE

Elena

“ I am a food-lover and a wine enthusiast, and I look forward to sharing with you the knowledge I have gathered over the years. My colleagues and I will be ready to give you tips on the best wine pairings to enhance the flavors of the dishes to the fullest, whether they are traditional Trentino dishes or a modern interpretation of the local cuisine.

Our cellar is constantly expanding, and year after year we try to expand the selection of wines by emphasizing small local producers – from Valsugana and Trentino – unearthing small goodies still unknown to the general public „

BARLADY

Carlotta

“ From cocktail hour until late at night, I look forward to chatting with our guests and delighting them with my drinks, from classic aperitifs to the most innovative contemporary cocktails.

Our specialty? The Levico Bramble: an excellent Cocktail on the Rocks best prepared with an excellent London Dry Gin, and blueberry liqueur from Levico Terme and lemon juice. Fresh and excellent both for an aperitif and for your evenings at the Cristallo „

MASSEUSE

Laura

“ What better way to end the day than with a visit to the spa and a relaxing massage.

With the use of oils obtained from natural extracts and the soft light of the candles, nothing will disturb this moment just for you. Because it’s important to do good! „

Work with us

Become part of our staff: young, dynamic and always ready to get involved. Our goal is to create and maintain an agile and cohesive team that is always looking for new stimuli and ambitions. If you are in line with our values we will be happy to meet you. Send us your CV to info@hotelcristallo.trentino.it, we are waiting for you!

Are you fully convinced? Come to visit us

book now
request a quote

Open map

Contacts

Request a free quote

Best rate guaranteed
NO spam
Very fast reply! Check your email

I authorize Sport&Wellness Hotel Cristallo to use my personal data (GDPR 2016/679) (see privacy)